Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1            package  jello orange flavor gelatin -- 3oz
     3/4           cup  boiling water
  1 1/2           cups  crushed ice
  2             medium  oranges -- sectioned, diced
     1/4           cup  bakers angel flake coconut

Preparation:

Combine gelatin and boiling water in electric blender container. Cover and blend at low speed until gelatin is dissolved, about 1 minute. Add crushed ice and blend at high speed until the ice is melted, about 30 seconds. Add oranges and coconut. Pour into a 4 cup ring mold and chill at least 1 hour; unmold. Or, pour into individual dessert dishes and chill until soft set, 5 minutes; or pour into a serving bowl and chill 20 minutes.

Nutritional Information:

21 Calories (kcal); trace Total Fat; (1% calories from fat); trace Protein; 5g Carbohydrate; 0mg Cholesterol; 3mg Sodium