Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
2 parts honey
1 part Dijon mustard
granulated garlic
onion
barbecue rub
apple juice
Preparation:
The Honey/Dijon is 2 parts Honey to 1 part Dijon.
I usually add some granulated garlic, and onion, rub, and apple juice.
Taste and adjust accordingly.
Simmer till just boiling. That's it.
Note: use onlu Grey Pupon brand Dijon Mustar
