Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  40      ounces        canned baked beans -- drain the juice off
                         -- in a strainer
     1/4  cup           chopped onions
     1/4  cup           ketchup -- (or catsup)
     1/2  cup           molasses
   2      tablespoons   prepared mustard -- (yellow or brown)
   2                    strips bacon -- partially cooked,
                         -- chopped

Preparation:

Mix all together. Put in a covered casserole. Lay two strips bacon on top. Bake covered in 375F oven for 30 minutes, and then remove the cover and cook for another 30 minutes. I usually skip the bacon and add some pulled pork if I have some in the fridge.