Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2                    eggs -- separated
     2/3  cup           milk
   1      cup           flour -- sifted
     1/2  teaspoon      salt
   1      tablespoon    butter -- melted
   2      tablespoons   lemon juice
   1                    lemon -- rind grated
   2      tablespoons   sugar
   4                    apples or oranges -- pineapple
                        figs or pears

Preparation:

Sprinkle fruit slices of you choice with the lemon rind and sugar and let stand for 2 to 3 hours. Drain and dip in the thin Fritter Batter. Batter: Beat together with mixer, egg yolks, milk, flour, salt butter and lemon juice, ( I add 2 tbls sugar and dash of nutmeg) Fold in the stiffly beaten egg whites. Fry in deep fat 375~. Drain and serve hot with 10xsugar, or a sweet syrup or sauce.