Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 1/4  cups          all-purpose flour -- sifted
   1 1/2  teaspoons     baking powder
     1/4  teaspoon      salt
   2      tablespoons   sugar -- heaping
     1/2  cup           milk
   2                    eggs
  10                    bananas -- about
                        vegetable oil for deep-fat frying
                        confectioners' sugar

Preparation:

1. Combine flour, baking powder, salt and sugar; sift three times. 2. Add milk and eggs; mix well. 3. Cut bananas into quarters and dip in batter; drop into hot oil, at least 1 inch deep, and fry until golden brown on both sides. 4. Drain and dust with confectioners' sugar to serve. NOTE: This batter is as thick as pancake batter. For thinner batter; double the mi