Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   8                    NM green chilies -- roasted, peeled,
                         -- seeded, chopped
     1/2  pound         Jack cheese -- cut in strips
   1      cup           cheddar -- shredded
     1/4  cup           flour
     3/4  cup           milk
     1/4  teaspoon      salt

Preparation:

Preheat oven to 350F. Mix milk into flour. Add salt and cheddar. Lay four chilies in the bottom of a baking dish. Layer on half the Jack cheese. Another layer of chilies and cheese. Pour on milk mixture. Bake uncovered for 25 minutes until golden brown.