Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      pounds        armadillo meat
     1/2  cup           margarine -- (1 stick)
                        salt -- (to taste)
                        pepper -- (to taste)
                        lemon juice -- (to taste)

Preparation:

Season meat with salt, pepper and lemon juice; rub with margarine. Wrap in foil; bake at 325F for 45 minutes. Remove foil; add more butter and brown.