Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      stick         butter
     1/8  teaspoon      salt
     3/4  cup           flour
     3/4  cup           milk
   1 1/4  cups          white sugar
   1      can           pie cherries or fresh cherries
   2      teaspoons     baking powder

Preparation:

Melt butter in 9x9x2 inch baking dish. Sift 1 cup white sugar with dry ingredients. Add milk and beat well. Pour into melted butter. Top with cherries and sprinkle with remaining sugar. Bake at 350F for 45 minutes.