Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      tablespoons   butter
     1/2  large         onion -- chopped
     1/2  cup           bell pepper -- chopped
   1      teaspoon      salt
     3/4  teaspoon      cayenne
     1/2  teaspoon      thyme
     1/2  teaspoon      pepper
     1/4  teaspoon      cumin
   1      pound         lean beef -- ground
   1                    egg -- beaten
     1/2  cup           bread crumbs
     1/2  cup           catsup -- divided
   1      teaspoon      Worcestershire sauce

Preparation:

Preheat oven to 375F. Melt butter in heavy skillet over medium-low heat. Add onion, bell pepper and spices, cook, stirring frequently, for 10 minutes or until onions and bell peppers begin to soften. Combine ground beef, egg, bread crumbs, 1/4 cup of the catsup and the Worcestershire sauce. Mix well. Add sautéed onions and bell peppers. Form into a loaf. Bake for 20 minutes. Spread remaining catsup on top, bake for 40 more minutes.