Sara Lee Pound cake
Grrrrrgh!
Course : Cakes
From: HungryMonster.com
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      stick         unsalted butter
     3/4  C.            sugar
   3                    eggs
   1      C.            cake flour
   2      T.            dry powdered milk
   1      T.            corn syrup
                        juice of half a small lemon
     1/4  tsp.          salt
     1/2  tsp.          vanilla
     1/4  tsp.          nutmeg
     1/2  tsp.          baking powder
     1/4  tsp.          mace (optional)
 

Preparation:

Allow butter to reach room temperature, if you can try to use unsalted butter. Cream sugar and butter together until light and fluffy. Add eggs one at a time and mix well. Add in flour, powdered milk, and corn syrup. Beat each in well. Add juice of half a lemon, salt, vanilla, nutmeg, and mace. Make sure everything is well blended, and pour into a greased loaf pan. Bake at 325 degrees for 45 minutes, checking for doneness by inserting a toothpick and seeing if it comes out clean. You almost want to underbake this.