Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      cups          yellow cornmeal
   1      cup           buttermilk
   1      teaspoon      garlic powder
   2                    jalapeno peppers
     1/2                yellow onion -- chopped
     1/3  cup           oil used for frying fish
                        salt and pepper -- to taste
   1      teaspoon      parsley flakes

Preparation:

Mix all together and roll into long 1/2" logs. Cut into 2 to 3" sticks. Have some hot where you fry been frying fish and drop into it a few at a time. They will fry in bout 3 to 5 min. Good eating.