Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        LIGHT TEA SMOKING MIXTURE:
     1/3  cup           long-grain rice
   2      tablespoons   loose black tea
   2      tablespoons   brown sugar
   5                    dried red chilies, optional
                        ------------------------------
     3/4  pound         large shrimp, shelled, deveined
   2      teaspoons     sugar
   2      teaspoons     caraway seeds
   1      teaspoon      salt

Preparation:

Combine sugar, salt and caraway seed in 1 cup of water. Stir to dissolve. Add shrimp. Cover and refrigerate 30 minutes. Smoke 7-8 minutes. Serve with a remoulade sauce or sweet and hot mustard.