Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      head          cabbage
   3      tablespoons   sugar
   4      tablespoons   apple cider vinegar
   1      tablespoon    mustard
     1/2  cup           mayonnaise
   1      cup           ketchup
     1/3  cup           Heinz 57 sauce
   1      dash          Texas Pete hot sauce

Preparation:

Slice cabbage and add to a large salad bowl. Mix remaining ingredients in another bowl and pour over the cabbage and toss well. Cover and refrigerate for 3-4 hours before serving.