Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1/2 cup Soy sauce
1/4 cup Vegetable oil
1/4 cup Red wine vinegar
1 teaspoon Oregano
1/2 teaspoon Sweet Basil
1/2 teaspoon Garlic powder with parsley
1/4 teaspoon Black pepper
Preparation:
Combine all ingredients. Pour over chicken pieces in a non-metal dish. Cover and refrigerate overnight, turning pieces occasionally. Use marinade to baste chicken while barbecuing.
