Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      bottle        teriyaki sauce
   1      bottle        soy Sauce
   1      bottle        Worcestershire sauce
   1      bottle        Kitchen Bouquet
   1      bottle        oyster sauce
   1      dash          liquid smoke
                        Cavender's Greek Seasoning to taste

Preparation:

*Experiment with lemon pepper, beer, red wine, or anything else that sounds promising. Soak a 10 lb. brisket overnight and look forward to tomorrow!