Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      Box           elbow macaroni -- (7 ounces) cooked
   2      Ribs          celery minced fine
   1      tablespoon    Dry minced onion
     1/3  cup           Diced sweet pickles
   1 1/2  cups          Fat free Miracle whip
     1/2  cup           Fat free mayo
     1/4  teaspoon      Black pepper
     1/4  teaspoon      Dry mustard
   1      teaspoon      Sugar
                        Salt to taste

Preparation:

Combine everything just as listed. Refrigerate salad tightly covered several hours before serving.