Low Carb Maple Syrup
Grrrrrgh!
Course : Sauces
From: HungryMonster.com
Serves: 32T
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
1         T             maple flavor
2         cups          water
24        pkgs          sweet n' low
24        pkgs          equal
1/2       t             guar gum (thickening agent, found in health food store)
 

Preparation:

Heat water with sweet n' low and extract til boiling. Take off heat and stir in equal. Stir in guar gum to thicken. Cool and store in refrigerator. (1.5 carb each