Cajun Cafes Bourbon Chicken
Grrrrrgh!
Course : Chicken
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      Pound         Chicken leg or thigh meat
                        Cut in bite size chunks
   4      Oz            Soy sauce
     1/2  Cup           Brown sugar
     1/2  Tsp.          Garlic powder
   1      Tsp.          Powdered ginger
   2      Tbs.          Dried minced onion
     1/2  Cup           Jim Beam Bourbon Whiskey
   2      Tbs.          White wine
 

Preparation:

Mix all the marinade ingredients and pour over chicken pieces in a bowl. Cover and refrigerate (stirring often) for several hours (best overnight). Bake chicken at 350 for one hour in a single layer, basting every 10 minutes. Remove chicken. Scrape pan juices with all the brown bits into a frying pan. Heat, and add 2 Tbs. white wine. Stir and add chicken. Cook for 1 minute and serve.