Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     2/3           Cup  flour
     3/4      Teaspoon  balking powder
     1/4      Teaspoon  baking soda
     1/8      Teaspoon  salt
     1/4      Teaspoon  sugar
  1 1/2    Tablespoons  vegetable shortening -- chilled
     1/4           Cup  light sour cream
  1 1/2    Tablespoons  milk
     3/4           Cup  orange marmalade

Preparation:

Preheat oven to 425. Sift first 5 ingredients together in a mixing bowl. Cut in shortening until mixture resembles coarse meal. Add sour cream and milk and stir just until mixture form a stick soft dough. Measure heaping tablespoonfuls of dough and drop on a buttered baking sheet Bake 16-18 minutes or until golden. Serve with Marmalade

Nutritional Information:

1105 Calories (kcal); 22g Total Fat; (17% calories from fat); 11g Protein; 227g Carbohydrate; 8mg Cholesterol; 743mg Sodium