Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2               cups  flour
  1         tablespoon  sugar
     1/2      teaspoon  salt
  4          teaspoons  baking powder
  3        tablespoons  shortening
     3/4           cup  milk
  15             cubes  sugar
     1/8           cup  orange juice

Preparation:

Sift dry ingredients; add shortening and mix in with fork. Add liquid slowly to make a soft dough; turn out on a floured board. Roll or pat 1/2 inch thick. Cut out with small biscuit cutter and put into a greased pan. Press gently into each biscuit a loaf of sugar which has been dipped well in orange juice. Grate a little orange rind on each and bake in hot oven at 475 degrees, about 15 minutes. Makes 15 biscuits. Note: a loaf of sugar now equals 1 cube of sugar.

Nutritional Information:

13044 Calories (kcal); 47g Total Fat; (3% calories from fat); 32g Protein; 3216g Carbohydrate; 25mg Cholesterol; 3141mg Sodium