Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   3      tablespoons   unsalted butter
     1/2  cup           flour
     1/2  cup           cheddar cheese
   2      teaspoons     dijon mustard
                        cayenne pepper
   1      tablespoon    milk

Preparation:

Preheat oven to 450 degrees. In food processor mix together butter and flour. Add cheese, garlic, mustard and cayenne pepper. Pulse to mix. Add milk. Pulse a few seconds. Place dough on flat surface and press with hands to 1/8-inch thickness. Cut out biscuits with 2-inch biscuit cutter. Place on ungreased baking sheet and bake until golden brown. About 5 minutes. Approximately 6-8 minutes.