Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        pineapple juice -- 6 ounce can
   2      tablespoons   dark brown sugar
                        garlic cloves -- run through g
                        press
     1/4  teaspoon      ginger -- ground
     1/2  teaspoon      garlic powder
     1/2  teaspoon      onion powder
   1      tablespoon    peanut oil
     1/4  teaspoon      white pepper -- ground
     1/8  teaspoon      cayenne pepper -- (or less, to
   3      teaspoons     soy sauce

Preparation:

Add all the ingredients, stirring with wish making sure the sugar dissolves. Allow to sit for an hour so the flavors blend. Place meat in a freezer bag large enough for all the meat to lay flat on one side of the bag. Stir marinade one more time making certain sugar is dissolved and pour mixture in bag. Exhaust extra air out of bag. Allow to marinade overnight, turning bag over several times. This is especially good for grilled steaks.