Grilled Open Sandwiches
Grrrrrgh!
Course : Grilling
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   6      slices        sandwich bread -- (6 to 7)
   1      small         cucumber
   1                    tomato sliced into thin rounds
   1                    boiled potato sliced into thin rounds
   1      medium        capsicum sliced into thin rounds
   1                    onion sliced into thin rounds
   2                    salad leaves -- (2 to 3)
                        ***MIX TOGETHER***
   2      tablespoons   tomato ketchup
     1/2  teaspoon      crush red chilli
     1/2  teaspoon      finely chopped mint leaves
     1/2  teaspoon      finely chopped garlic
     1/2  teaspoon      finely chopped coriander
                        butter to apply on bread
   2      cubes         amul cheese -- (2 to 3)
 

Preparation:

Apply some butter on both sides or bread slices. Arrange on an oven mesh-tray. Apply some ketchup mixture on each. Leave sauce behind to top. Arrange first salad leaves, then onion, potato, tomato capsicum and cucumber. Top with thin slivers of cheese finally dot with ketchup mixture. Preheat oven to 300 degree Celsius. Grill the sandwiches till the bread get toasted and cheese melts well. Cut into triangles with pizza cutter serve hot.