Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2 3/4           cups  quick cooking or old fashioned oats -- uncooked
  1                cup  all-purpose flour
  1                cup  firmly packed light brown sugar
  1                cup  coarsely chopped walnuts
  1           teaspoon  baking soda
  1                cup  butter or margarine -- melted
  1 3/4           cups  M&M's Chocolate Mini Baking Bits
  1            package  fudge brownie mix -- 19-21oz, prepared

Preparation:

Preheat oven to 350 degrees F. In large bowl combine oats, flour, sugar, nuts and baking soda; add butter until mixture forms coarse crumbs. Toss in MandM's Chocolate Mini Baking Bits until evenly distributed. Reserve 3 cups mixture. Pat remaining mixture onto bottom of 15 x 10 x 1 inch pan to form crust. Pour prepared brownie mix over crust, carfully spreading into thin layer. Sprinkle reserved crumb mixture over top of brownie mixture; pat down lightly. Bake 25 to 30 minutes or until toothpick inserted in center comes out with moist crumbs. Cool completely. Cut inot bars. Store in tightly covered container. Makes 48 bar

Nutritional Information:

61 Calories (kcal); 4g Total Fat; (56% calories from fat); trace Protein; 6g Carbohydrate; 10mg Cholesterol; 67mg Sodium