Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      tablespoon    buttter
   2      tablespoons   tomato paste
   2      tablespoons   cilantro
   2      tablespoons   finely chopped small green chilies
   6      large         cooked potatoes -- cubed
   1                    lime -- juice of

Preparation:

Combine everything in a large skillet except potatoes and lime and fry until the fat separates. Add the potatoes and fry until the potatoes are crisp on the outside. Pour lime juice on top and serve.