Indonesian Gazpacho
Grrrrrgh!
Course : Gazpacho
From: HungryMonster.com
Serves: 4
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2               cups  zucchini
  4               cups  chicken stock
  1                cup  cucumber
  1                cup  red or green bell pepper
     1/2           cup  scallions
     1/2           cup  celery
     1/2           cup  daikon
     1/3           cup  rice vinegar
     1/4           cup  cilantro
  1           teaspoon  soy sauce
  1           teaspoon  sesame oil
     1/4      teaspoon  liquid hot pepper sauce
     1/2           cup  enoki mushroom
 

Preparation:

combine ingredients (except enoki mushrooms)-mix well cover and chill for up to 24 hours ladle into individual bowls garnish with enoki mushrooms serve chilled

 

Nutritional Information:

64 Calories (kcal); 2g Total Fat; (24% calories from fat); 3g Protein; 8g Carbohydrate; 0mg Cholesterol; 2257mg Sodium