Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1 3/4  cups          Flour
   3      tablespoons   Milk
     1/2  cup           Clarified butter
   1      pinch         Saffron

Preparation:

Mix flour, saffron and milk to make dough. Add clarified butter and knead well. Roll out and shape into small rounds. Grill over charcoal fire.