Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    banana peels -- (to 2)
 500      grams         curds
   2                    ripe bananas
                        rock salt -- to taste
                        artificial sweetener or sugar -- to taste
                        coriander leaves -- finely chopped
     1/2  teaspoon      chilli powder
     1/2  teaspoon      jeera powder

Preparation:

Boil the washed banana peels in a little water in an open pan. Chop these finely. Chop the bananas. Churn curds. Add the rest of the ingredients. Mix well and serve cold.