Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      cups          cabbage; raw -- shredded
   1 1/2  teaspoons     lemon juice
   1                    apple; med. -- diced, unpeeled
     1/4  teaspoon      salt
   1      tablespoon    lemon juice
   1      tablespoon    sugar
     1/2  cup           raisins
     1/2  cup           sour cream
     1/4  cup           pineapple juice

Preparation:

Prepare cabbage and apple. Use 1 T lemon juice to wet diced apple to prevent darkening. Toss cabbage, raisins, and apple. Mix fruit juices, salt, and sugar. Add sour cream, stir until smooth; add to salad and chill.