Gluehwein (Hot Spiced Wine)
Grrrrrgh!
Course : German
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4  liter         white or red wine -- (1 cup
   1      small   piec  lemon peel
                        plus 1 tbsp)
                        a little stick cinnamon
   5                    -- (5 to 6)
                        sugar cubes -- or to taste
   1                    whole         clove
 

Preparation:

Pour into a pre-warmed glass, wrap glass in a napkin, and serve immediately. [Note: We did this one for a Christmas party one time and used a crockpot to keep it at the right temperature. Worked just fine - but it's best then to put the spices in a cheesecloth bag (or some such) as they must be removed, else the whole thing eventually turns bitter. K.B.