Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      tablespoons   mayonnaise
   1      cup           sour cream -- *
   1                    lemon; med -- juiced
   9                    eggs; large -- hard cooked
     1/2  teaspoon      salt
     1/4  teaspoon      pepper
     1/2  teaspoon      sugar
   1 1/2  cups          fresh herbs -- chopped **

Preparation:

* You can use part yogurt if so desired. ** Any kind of fresh herbs such as dill, chives, parsley, tarragon, or Blend mayonnaise, sour cream and lemon juice. Finely chop 1 hard-cooked egg and stir into mayonnaise mixture. Season with salt, pepper, and sugar. Thoroughly rinse herbs, pat dry, and chop. Blend with the sauce. Slice rest of the hard-cooked eggs in half and arrange in the sauce and serve.