Marshmallow Frosting
Grrrrrgh!
Course : Frostings
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  2                     Egg Whites
  1 1/2           Cups  Sugar
     1/4      Teaspoon  Cream Of Tartar
  1         Tablespoon  Light Corn Syrup
     1/3           Cup  Water
  16             Large  Marshmallows, Cut In Quarters
 

Preparation:

Mix egg whites, sugar, cream of tarter, corn syrup and water in non-aluminum 3 quart saucepan. Cook over low heat, scrapping bottom and sides occasionally until stiff peaks form, remove from heat. Add marshmallows, beat until smooth Makes about 3 cups of frosting.

 

Nutritional Information:

1254 Calories (kcal); 0g Total Fat; (0% calories from fat); 7g Protein; 317g Carbohydrate; 0mg Cholesterol; 140mg Sodium