Coconut Pecan Frosting
Grrrrrgh!
Course : Frostings
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
  1                Cup  Sugar
     3/4           Cup  Evaporated Milk
  3                     Eggs, Beaten
     1/3           Cup  Butter Or Margarine
  1                Cup  Shredded Coconut Meat
  1                Cup  Chopped Pecans
 

Preparation:

Combine sugar, evaporated milk, eggs, and butter in a large saucepan. Cook and stir over medium heat until mixture begins to thicken. Remove from heat and place in bowl. Add coconut and pecans. Attach bowl and flat beater. Turn to speed 2 and beat until thick and spreadable. Refrigerate until ready to use. typed by

 

Nutritional Information:

2647 Calories (kcal); 183g Total Fat; (59% calories from fat); 25g Protein; 253g Carbohydrate; 221mg Cholesterol; 844mg Sodium