Parmesan Thin Crust Pizza Dough
Grrrrrgh!
Course : Italian
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      teaspoon      active yeast
   2      cups          bread flour
     1/4  teaspoon      salt
     1/2  cup           parmesan cheese -- freshly grated
   1      tablespoon    olive oil
     2/3  cup           water -- lukewarm
 

Preparation:

Put ingredients in the bread machine according to the instructions of your machine. Use the dough cycle. Pizza dough may be refrigerated, in a loosely wrapped plastic bag, for up to one week. Remove dough when needed, roll it out, top with your favorite ingredients and bake. If using pizza pans , the oven should be preheated for at least 30 minutes at 500F. If using stone the oven should be preheated for 1 hour at 500F to heat the stone properly. Bake 15 to 20 minutes.