Gazpacho Andalus
Grrrrrgh!
Course : Italian
From: HungryMonster.com
Serves: 4
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   5      slices        baguette - -- (1" thick)
   4      large         ripe red tomatoes - -- (abt 2 lbs),
                        -- coarsely chopped
   2      large         green bell peppers -- roughly chopped
   6                    garlic cloves -- peeled
   1      medium        sweet onion -- vidalia or walla
                        -- walla, chopped 1/4"
                        -- dice
   1                    cucumber - -- (abt 6"), peeled,
                        -- and
                        coarsely chopped
   1      cup           extra-virgin olive oil
   4      tablespoons   sherry vinegar
   1      cup           water
                        salt -- to taste
                        freshly-ground black pepper -- to taste
                        === garnish ===
   4      tablespoons   tomatoes in 1/4" dice
   4      tablespoons   green bell peppers in 1/4" dice
   4      tablespoons   onion in 1/4" dice
   4      tablespoons   cucumber in 1/4" dice
 

Preparation:

Remove crusts from bread and cut into 1/2-inch cubes and set aside. Place tomatoes, peppers, garlic, onion and cucumber in a food processor and process until smooth. Add bread, olive oil, and vinegar and process until smooth again. Add water and season with salt and pepper. Chill well and serve with 1/4-inch dice of each vegetable included. Source: MEDITERRANEAN MARIO with Mario Batali From the TV FOOD NETWORK - (Show # ME-1B01)