Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
                        raw oysters
   2                    eggs -- beaten
   2      cups          cornmeal
   1      teaspoon      sugar
   2      teaspoons     salt
   1      teaspoon      pepper
   2      tablespoons   flour

Preparation:

Drain oysters and soak in eggs. Mix cornmeal, sugar, salt, pepper and flour. Dip oysters in cornmeal mixture and fry in deep shortening until golden brown. Drain on paper towels. Recipe By: Southern Sideboards