Crab Salad Sandwiches
Grrrrrgh!
Course : Seafoods
From: HungryMonster.com
Serves: 2
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4  cup           mayonnaise
   1      teaspoon      seafood seasoning
     1/4  cup           finely chopped celery
   2      tablespoons   minced onion
   6      ounces        crabmeat*
   2      large         Kaiser rolls -- split
                        horizontally
   1      cup           thinly sliced romaine
                        lettuce
 

Preparation:

* check for small pieces of shell Mix the mayonnaise and seafood seasoning together in medium bowl. Mix in celery and onion. Add crabmeat and stir gently to combine. Don't mash. Season to taste with pepper. Place bottoms of rolls on plates. Place half of crab salad, and then the lettuce on each of the rolls. Place the bun tops on the salad, and press gently. Source: Adapted by Deborah Kuhnen from Bon Apetit Magazine, June 1996