Kohl's Hot Crab Dip
Grrrrrgh!
Course : Seafoods
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/3  cup           half and half cream
   8      ounces        cream cheese -- softened
   1      cup           crab meat -- flaked
   2      teaspoons     lemon juice
   1 1/2  teaspoons     Worcestershire
                        salt
 

Preparation:

Mix together all ingredients. Heat thoroughly. Keep warm in chafing dish. Serve with Ritz crackers. Taken from: IT NEVER TURNS OUT THE SAME WAY COOKBOOK A Collection of Recipes From the Kitchen of Joyce and Clem Kohl