Devilled Crab In Tomato
Grrrrrgh!
Course : Seafoods
From: HungryMonster.com
Serves: 6
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      cups          cooked crab meat
     1/2  cup           shallots -- peeled, chopped
     1/2  cup           lemon grass -- sliced thin
     1/4  cup           nam-prik pao
     1/4  cup           fish sauce
     1/4  cup           lime juice
   2      tablespoons   sugar
     1/2  cup           mint leaves -- chopped fine
     1/4  cup           scallions -- sliced fine
     1/4  cup           coriander leaves -- chopped
   1      tablespoon    chile peppers -- chopped
  30                    Italian tomatoes
 

Preparation:

Wash the tomatoes and dry. Cut in half lengthwise, and scoop out seeds and pulps. Mix all remaining ingredients and fill the tomato halves. Arrange on a platter, on a bed of lettuce leaves, and decorate with mint leaves.