Elegant Crabmeat Balls
Grrrrrgh!
Course : Seafoods
From: HungryMonster.com
Serves: 4
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      cans          crabmeat -- (6-7 oz cans)
   1      cup           bread crumbs -- (fresh)
   3      tablespoons   sherry cooking wine
   1      tablespoon    lemon juice
   1      tablespoon    onion -- (grated)
   1      teaspoon      dry mustard
     1/2  teaspoon      salt
                        pepper
   1      package       bacon -- (cut into halves)
                        parsley
 

Preparation:

Drain and flake crabmeat; combine remaining ingredients except bacon. Mix well. Shape into walnut sized balls. Wrap in bacon half; secure with toothpicks. Broil under medium heat until bacon is crisp, approximately 10 minutes, turning to brown evenly. Garnish with parsley and lemon. Makes about 2 dozen.