Maryland Crab Soup
Grrrrrgh!
Course : Seafoods
From: HungryMonster.com
Serves: 1
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   4      cups          water
   2      12 oz cans    tomatoes -- minced
     1/2  large         onion -- chopped
   2                    carrots -- sliced
   1      can           sweet corn
     1/2  pound         string beans -- cut into
                        - 1 inch pieces
   1                    hot pepper -- minced
                        old bay seasoning -- to
   1      pound         crabmeat
 

Preparation:

Put everything but the crabmeat into a large pot and bring to a boil. Cover and simmer, adding crabmeat, for about 2 hours. Don't buy the lump crabmeat, it's a waste. I used leftover crabmeat and claw meat, which gives it a bit more sweetness. If you're buying crabmeat, it's probably best to by 1/2 lb each of claw and back