Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      small can     crab meat
   1      small         green pepper or -- pimiento, minced
   1      small         grated onion
     1/4  cup           finely cut celery
   1      tablespoon    minced parsley
                        salt -- pepper and
                        mayonnaise
                        margarine
                        cheese and bacon for topping

Preparation:

Mix all together, seasoning to taste and moisten with mayonnaise. Split dinner rolls and spread with margarine. Then spread with crab mixture and over this lay a thin slice of cheese and a strip of bacon. Place in oven to allow cheese to soften and the bacon to crisp.