Ingredients:
Amount Measure Ingredient -- Preparation Method
-------- ------------ --------------------------------
1 pound crab meat -- picked over to
-- remove shell pieces
shells and cartilage
1/2 cup mayonnaise
1/2 cup finely chopped radishes
2 tablespoons finely chopped fresh parsley
2 tablespoons finely chopped onion -- or scallions
2 tablespoons drained capers -- (finely chopped)
1 tablespoon lemon juice
1/2 teaspoon salt
1/8 teaspoon freshly ground black pepper |