Confetti Crab Salad
Grrrrrgh!
Course : Seafoods
From: HungryMonster.com
Serves: 6
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1      pound         crab meat -- picked over to
                        -- remove shell pieces
                        shells and cartilage
     1/2  cup           mayonnaise
     1/2  cup           finely chopped radishes
   2      tablespoons   finely chopped fresh parsley
   2      tablespoons   finely chopped onion -- or scallions
   2      tablespoons   drained capers -- (finely chopped)
   1      tablespoon    lemon juice
     1/2  teaspoon      salt
     1/8  teaspoon      freshly ground black pepper
 

Preparation:

IN A LARGE BOWL, combine all of the ingredients. Refrigerate until serving time. NATHALIE DUPREE PRODIGY GUEST CHEFS COOKBOOK