Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   8      ounces        fish fillets -- 2 pieces
     1/2  teaspoon      oil
     1/4  cup           fresh bread crumbs
   1      teaspoon      grated parmesan cheese
     1/8  teaspoon      garlic powder
     1/8  teaspoon      lemon pepper

Preparation:

Preheat oven to 425F Rinse fish and pat dry. Lightly grease a small shallow baking pan with some of oil. Rub remaining oil over top of fish. In a small bowl, combine remaining ingredients and sprinkle over fish. Bake, uncovered, about 20 minutes or until fish flakes easily.