Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   1                    salmon; 4 to 5 lb. drawn -- s
   1                    oil
   1      cup           tomato -- peeled and chopped
     1/4  cup           green onion -- chopped
     1/4  cup           dill; fresh -- chopped
     1/2  cup           dry bread cubes
     1/4  cup           celery -- chopped
     1/4  teaspoon      salt
     1/2  teaspoon      lemon pepper
   1      centiliter    garlic; small -- minced

Preparation:

Prepare salmon and brush with oil. Combine remaining ingredients and stuff salmon with this mixture. Place salmon on a sheet of heavy duty foil that has been doubled and greased. Place on water smoker grid and smoke.