Broiled Fish With Deviled Cheese
Grrrrrgh!
Course : Fish
From: HungryMonster.com
Serves: 8
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
   2      pounds        fish fillets
                        butter -- melted
   1      cup           cheddar; md -- shredded
   2      tablespoons   chili sauce
   1      tablespoon    mustard -- prepared
   1 1/2  teaspoons     horseradish -- prepared
 

Preparation:

Place the fish fillets on a buttered broiler pan. Brush the fillets with the melted butter and broil 8 to 10 minutes or until the fish flakes easily with a fork. Combine the remaining ingredients, blending well. Spoon onto the fish fillets and broil an additional 2 to 4 minutes or until the cheddar begins to melt and is browned lightly.