Manhattan Clam Chowder 6
Grrrrrgh!
Course : Chowders
From: HungryMonster.com
Serves: 50
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/2         pound  sliced bacon
  3               cups  carrot
  2               cups  celery
  2               cups  onion
  1                cup  green bell pepper
     1/4           cup  garlic
  1           teaspoon  thyme
  6             quarts  water
  1                cup  tomato concasse
  36                    clam
  3             pounds  potato
                        salt
                        pepper
 

Preparation:

saute bacon in a large skillet, over a medium flame, until golden add carrots, celery, onions, and bell peppers heat and stir for 5 minutes add garlic and thyme heat and stir for 2-3 minutes add water, tomatoes, and any liquor reserved from the clams bring to a boil, reduce heat, and simmer for 15 minutes add clams and potatoes, simmer for 60 minutes season to taste with salt and pepper serve hot

 

Nutritional Information:

38 Calories (kcal); trace Total Fat; (3% calories from fat); 2g Protein; 7g Carbohydrate; 4mg Cholesterol; 18mg Sodium