Manhattan Clam Chowder 4
Grrrrrgh!
Course : Chowders
From: HungryMonster.com
Serves: 6
 

Ingredients:

  Amount  Measure       Ingredient -- Preparation Method
--------  ------------  --------------------------------
     1/4         pound  salt pork
  2              large  onions -- chopped
  1                     carrot -- diced
  1                cup  chopped celery
  1                     green pepper -- diced
  2               cups  cooked tomatoes
  4               cups  water
                        thyme
                        salt and pepper
  2              dozen  large clams -- shucked and minced
                        crackers
 

Preparation:

Dice salt pork, brown and remove cracklings from fat. Brown onions, carrot, celery and green pepper lightly in the fat. Add tomatoes, water and seasonings. Cook for 10 minutes. Add clams with liquor and simmer until tender. Thicken with crushed crackers.

 

Nutritional Information:

1370 Calories (kcal); 97g Total Fat; (63% calories from fat); 72g Protein; 51g Carbohydrate; 261mg Cholesterol; 2052mg Sodium