Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 4 catfish fillets 16 ounces picante sauce 6 Monterey Jack cheese grated
Place 4 catfish fillets in a microwave dish. Cover leaving a vent. Microwave on high for 10 minutes rotating dish occasionally. Uncover and sprinkle with grated cheese. Microwave uncovered for 30 seconds or until cheese is melted.
