Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 1/2 pound pan fish fillets -- (perch, trout, -- whitefish) 4 teaspoons grated parmesan cheese 1/2 teaspoon dill weed
Place fish in a 10 inch pie plate that has been coated with nonstick cooking spray. Sprinkle with parmesan cheese and dill. Bake, uncovered, at 350F for 8-10 minutes or until fish flakes easily with a fork.